Appetizers and Bar Bites 

 

Bacon, Onion and Ben’s Maple Syrup Mac and Cheese 12

That’s all you need to know.

Chicken Wings 10

Buffalo or Honey Bar-B-Q Served with Bleu Cheese or Ranch Dressing (GF)

Pretzel Bites 8

Lightly Fried and Served with a Guinness Cheese Sauce 

Nachos 8

Corn Tortilla Chips with house made Salsa and Melted Cheddar (V)

Add Pulled Chicken or Seasoned Ground Beef 10

Spinach and Artichoke Dip with Chips 12

Spinach & Artichokes in a Creamy Cheese Dip topped with Breadcrumbs and Melted Parmesan Cheese and served with corn tortilla chips (V)

Chicken Strips with Fries 15

Chicken Breast Breaded and Fried in house with Hand Cut French Fries (Child’s Portion 7)

Cajun Cauliflower Bites 12

Perfectly Spicy and Keto Friendly served with Ranch Dressing! Also available FRIED! (V)

Stuffed Mushrooms 10

Sausage, Garlic, Onion and Parmesan with Gluten Free Breadcrumbs (GF)

Crab Cakes 12

Made with crabmeat and served with house made remoulade (GF)

 Hand Cut Onion Rings 8

Served with a Garlic Horseradish Aioli (V)

Fried Pickles 8

Because we can … Served with Garlic Horseradish Aioli (V)

Hand Cut French Fries 7

Because why wouldn’t we? (V)

Soups ~ Salads ~ Burgers         

 

French Onion Soup  ~ Cup 5  Bowl 8

Slow Roasted Caramelized Onions in a Wine and Beef Broth Topped with French Bread and Cheese

Garden Salad 8

Made in House Dressings

Ranch ~ Lemon Garlic ~ Balsamic Vinaigrette ~ Bleu Cheese ~ Caesar ~ Italian ~ Thousand Island

Caesar Salad 11

Romaine Lettuce tossed with House Made Caesar and Croutons and Topped with Fresh Parmesan

Cobb Salad 13

Greens, Tomatoes, Cucumber, Avocado, Bacon, Hard Boiled Egg and Blue Cheese

Seasonal Salad 13

Ask your server!

Add protein to any salad   Chicken 17  ~  Steak Tips  19  ~  Salmon 21  Scallops  23

Temple Mountain (when available) Beef Burger 16

Served on a Challah Bun with Lettuce, Tomato, Red Onion and French Fries with Garlic Horseradish Aioli and a Dill Pickle

Sartell Farm Lamb Burger 18

Sartell Farm Lamb grilled to your liking served on a Challah Bun with Goat Cheese, Lettuce and Tomato with a Balsamic Glaze Drizzle and French Fries

Chicken Sandwich 15

Tender Chicken Breast– Grilled OR Fried and served on a Challah Bun with Lettuce and Tomato and French Fries

Soft Fish Tacos 18

Mix and Match (3)

Fried Haddock with cheddar and arugula, drizzled with ranch dressing

Served with Chips and House-Made salsa

 

Flat Bread Pizza

Caprese 15

Garlic, Olive Oil, Sliced Tomato, Fresh Basil, Fresh Mozzarella, Balsamic Reduction Drizzle

Chicken Bacon Ranch 18

Chicken Bacon and Cheddar with a Ranch Dressing Drizzle

White Chicken Broccoli Alfredo 18

Chicken, Broccoli and Cheese on a Creamy Alfredo Sauce Base

Loaded Potato 18

Diced French Fries, Bacon, Cheese and Scallions on a Cheesy base with a Sour Cream Drizzle

Cheese 14   

Pepperoni 15

                 Entrees

Please allow 30 to 45 minutes for your entrees, everything is made from scratch to order!

Spinach and Parmesan Gnocchi 18

Served in a creamy sauce with a hint of garlic (V)

Fettuccine Alfredo 14

Pasta Tossed with a Creamy Parmesan Cheese Sauce (V)

Add Chicken 18  ~  Add Steak Tips 20  ~  Add Scallops  22 ~ Add Scallops 24

Pan Seared Scallops 26

Served over a Sweet Corn and Zucchini Risotto and topped with a Port Wine Reduction (GF)

Blackened Salmon 24

Pan Seared with a Cajun Seasoning and served with Parmesan Risotto and today’s Vegetable (GF)

Fried Fish and Chips 18

Served with Cole Slaw, Tarter Sauce and a Lemon

Lemon Dijon Chicken 18

Tender Chicken Breast with a gluten free coating, sautéed with a tangy sauce served with Mashed Potato and today’s Vegetable (GF)

*Marinated Steak Tips 21

Marinated in Sherry, Garlic, Soy Sauce and Maple Syrup served with Mashed Potato and today’s Vegetable (GF)

Bangers and Mash

Two Bangers 14 Three Bangers 16

Tasty Pork Sausages Nestled in a Sea of Mashed Potato with Rich Onion Gravy (GF)